Costa Rica Cordillera de Fuego

from $34.99

Tasting Notes: Raspberry, Mandarin, Hibiscus

Region: Tarrazú

Altitude: 1600-1750

Producer: Luis Eduardo Campos - Cordillera de Fuego

Variety: Caturra, Catuai

Processing: Termico

Harvest Time: November - March 2021

Bag Size:

12oz 2.5lb

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